From the Plate to Practice: Reflections on Canada’s Food Guide
Nathalie Savoie, RD
Dietitians and the New Food Guide
Susan Barr PhD, FDC
Food Guides: Why do they matter? (PDF)
Related journal article: Barr SI. Appl Physiol Nutr Metab 2019
Melanie Kurrein, RD
Beyond the Plate: Diving into Canada’s Dietary Guidelines from a health equity lens
Nolan Deng, RD and Jessica Wang, RD
Reflections on Canada’s Food Guide
Helen Yeung, RD
A Public Health Dietitian’s Perspective
Andrea Godfreyson, RD