From colourful desserts to comforting family dishes, Filipino food culture is rooted in community, connection, and hospitality.
BC’s dairy farmers are proud to provide fresh, quality dairy ingredients for moments that bring people together. Because good goes a long way.
Meet a BC dairy farmer
Mark Ricka
In 1915, Mark’s grandparents began dairy farming in Chilliwack, BC. His family has been working to produce healthy food in the same community for over one hundred years. Mark is proud to work closely with his family and is passionate about investing in the future for the next generation.
Perfect on any occasion, try one of these Filipino-inspired recipes:
Cheesy Beef Kaldereta
This slow-simmered Filipino beef stew gets a rich and creamy twist with heavy cream and Cheddar cheese. It’s a comforting dish with familiar, yet bold flavours.
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Creamy chicken adobo
A creamy twist on a Filipino classic, this version spotlights local ingredients while celebrating its bold, tangy, and savoury roots.
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