Mickey is to dairy farming what cream is to coffee. Growing up in the same farmhouse on Vancouver Island that her father and grandfather (both dairy farmers, themselves) grew up in, Mickey is proud to be the next in a long line of people producing the highest quality milk for her community.
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Farm, grocery store, breakfast table, restaurant kitchen; the list of places affected by BC’s dairy industry stretches further than freshly melted mozzarella (all across the province to be exact).
Dairy farms in BC
Milking cows per farm (on average)
Jobs in BC supported by the dairy industry
Billion dollars contribution to BC’s economy (GDP)
Million litres of milk produced in BC annually
Articles, news, and the latest recipes from BC Dairy.
Agassiz’s Creekside Dairy started making and selling their own organic cheese from a shop on their farm on August 19, 2021. It was the realization of a long-standing dream, but like many such things the journey did not follow a straight line but took years, a few risks, and a bit of a winding path.. […]
Read moreB.C. farmers who suffered extraordinary damages during November’s devastating floods will have access to up to $228 million in federal-provincial government support to help their farms return to production and support British Columbia’s food security and agricultural communities in the years ahead.
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The Stobbe family heat their milking parlour and their home sustainably by harnessing heat from the milk they produce on their farm in the Shuswap region of BC Abe and AJ Stobbe, dairy farmers in Mara, BC standing in front of the geothermal heat exchange system that heats their milking parlour and their homes What […]
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