Last month, winners of the “Get Your Aprons Dirty” contest went over to The Dirty Apron Cooking School to learn how to cook up a festive meal. One of the dishes prepared was a Squash & Apple soup. The Dirty Apron Cooking School shared this recipe with us to enjoy over the cold holiday season. It’s easy, tastes great, and uses all local ingredients found in BC. We hope you enjoy making it as much as we enjoyed eating it.
Creekside Cheese and Creamery—A dream realized for Agassiz dairy farmers.
Agassiz’s Creekside Dairy started making and selling their own organic cheese from a shop on their farm on August 19, 2021. It was the realization of a long-standing dream, but like many such things the journey did not follow a straight line but took years, a few risks, and a bit of a winding path.. […]
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