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Asian-inspired
Prep Time

10 分鐘

Cook Time

5小時（冷卻時間）

Total Time

5小時10分鐘

日式咖啡凍

盡情享受日式咖啡凍的順滑與清爽，這是一款為咖啡愛好者精心打造的優雅甜點。食譜由 Kirby @EatingWithKirby 提供。

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Asian-inspired
Prep Time

10分钟

Cook Time

5小时（冷却时间）

Total Time

5小时10分钟

日式咖啡冻

尽情享受日式咖啡冻的顺滑与清爽，这是一款为咖啡爱好者精心打造的优雅甜点。食谱由 Kirby @EatingWithKirby 提供。

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Asian-inspired
Prep Time

10 minutes

Cook Time

5 hours (Chill Time)

Total Time

5 hours 10 minutes

Japanese Coffee Jelly

Indulge in the smooth and refreshing taste of Japanese Coffee Jelly, an elegant dessert for coffee lovers. Recipe by Kirby @EatingWithKirby.

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Desserts
Prep Time

10 mins

Cook Time

25 mins

Total Time

35 mins

Steamed Milk Custard

Bring in the flavours of the Mid-Autumn Festival with this light and silky dessert. Make it extra festive by topping it off with pomelo, pear or taro. Recipe by Brenda Yim @PistachioPicks

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Snow skin mochi mooncakes with salted egg yolk
Asian-inspired
Prep Time

15 分钟

Cook Time

30 分钟

Total Time

45 分钟 冷却时间 2.5 小时

咸蛋黄冰皮月饼

自制月饼，欢度中秋。食谱由 Brenda Yim @PistachioPicks. 提供。

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Snow skin mochi mooncakes with salted egg yolk
Asian-inspired
Prep Time

15 分鐘

Cook Time

30 分鐘

Total Time

45 分鐘 冷卻時間 2.5 小時

鹹蛋黃冰皮月餅

自製月餅，歡慶中秋。食譜由 Brenda Yim@PistachioPicks. 提供。

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Snow skin mochi mooncakes with salted egg yolk
Asian-inspired
Prep Time

15 mins

Cook Time

30 mins

Total Time

45 mins plus 2.5 hrs chill time

Salted Egg Yolk Snow Skin Mooncakes

Celebrate the Mid-Autumn Moon Festival with homemade mooncakes. Recipe by Brenda Yim @PistachioPicks.

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