Appetizers & Snacks

Ultimate Rhubarb & White Chocolate Blondies

Blondies are a buttery, slightly butterscotch flavoured version of a brownie. These dense, chewy and delicious golden squares with the tart sweetness of local rhubarb are the ideal host for a scoop of real vanilla ice cream or enjoyed on their own as a midday treat. No matter how you serve them, we guarantee they […]

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Entertaining

Greek-Style Chicken Gyro Nachos

This recipe is a Greek-inspired take on nachos, a Tex-Mex classic. The gyro-spiced chicken is beautifully flavoured and combined with olives and feta cheese, then laid on a bed of baked pita chips and topped with homemade tzatziki.

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Sides

Pumpkin Pie Waffles

Spice up your brunch game with these pumpkin pie waffles. These waffles are perfect with whipped cream, berries or any toppings of your choice.

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Soup

Homestyle Mushroom Soup

While the canned, condensed version of mushroom soup has long been the multi-tool of home cooks in a hurry, this easy, elevated recipe is worth the modest extra effort. The rich, earthy flavours and creamy texture are heightened with the addition of local prosciutto crisps that add wonderful crunch and a hint of salt.

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School lunch

Pita Pizza

This meal is much cheaper than ordering in—and it tastes great too!

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Sides

Double Cheese and Walnut Fondue

Cheese fondues are meant to be decadent and this one is no exception. Enjoy as a perfect appetizer or serve as a finish to a meal with port and fruit.

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Sides

No-bake Mooncakes

Celebrate the Mid-Autumn Moon Festival with a traditional dessert! These quick and easy mooncakes are fun to make with the whole family.

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