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Soup

Cold Cream and Strawberry Soup

Strawberry season is in full swing! Try this delicious cold cream and strawberry soup perfect for a hot summer day.

Equipment

  • Blender

Ingredients

  • 2 cups (500 mL) strawberries
  • 1/2 cup (125 mL) dry white wine
  • 2 Tbsp (30 mL) lemon juice
  • 1 cup (250 mL) plain yogurt
  • 1/2 cup (125 mL) sour cream
  • 1 cup (250 mL) 10% cream
  • Freshly ground pepper

Directions

In blender, puree strawberries, wine and lemon juice until smooth. Add yogurt, sour cream and cream. Stir well. Pepper, to taste.