Nutrition Forum: Food and Climate Change

20th Annual Nutrition Forum for health professionals

Barn and field with big sky

Food and Climate Change: Clearing the Air

Date: Wednesday, April 14, 2021

Time: 1:00 – 3:30 pm in Vancouver (Pacific Time)

Guest Speakers:

  • Dr. Frank Mitloehner, Professor & Air Quality Specialist, Department of Animal Science, University of California, Davis
  • Panel of local food producers (Cattle rancher; Dairy producer; Greenhouse growers)
  • Moderator: Patricia Chuey, Registered Dietitian
Check out the forum agenda and presentations from this year’s virtual event. A summary article featuring highlights from Dr. Mitloehner’s presentation is posted here

See you next year! 

This annual forum is presented by the BC Dairy Association, a not-for-profit organization funded entirely by the dairy producers of British Columbia.  BC Dairy Association has been providing innovative nutrition education programs to schools for over 40 years and resources for the community distributed by health professionals. 
About BC Dairy

BC Dairy is a not-for-profit organization representing BC’s dairy farmers.