Shake-a-Pudding - BC Dairy

For BC dairy farmers

For health professionals

School or Educator

Equipment

measuring cup and spoon
small jar (about 1 cup capacity)

Ingredients

1/2 cup (125 mL) milk
3 Tbsp (45 mL) instant pudding mix (must be instant)

Directions

Place ingredients in a small jar, leaving the jar half empty for shaking purposes.
Secure lid.
Shake about 2 minutes until thickened.
Ready to eat!