Made with whole milk ricotta, this easy dip comes together in about 10 minutes and is perfect for accompanying your favourite pita chips, crackers, or fresh veggies. Recipe created by Christopher Rivest, @may.eighty.five.
Whip the Ricotta: Combine the ricotta, olive oil, lemon zest, lemon juice, and a pinch of salt in a food processor. Blend until smooth and fluffy, about 2-3 minutes. Alternatively, you can use a hand mixer for a similar texture.
Add the Honey & Herbs: Gently fold in the honey and freshly chopped rosemary. Mix until evenly combined.
Serve: Transfer to a serving bowl and drizzle with a little extra olive oil or honey, if desired. Garnish with more fresh rosemary.
Pair: Serve immediately with pita chips, baguette slices, or fresh veggies.
Packed with flavour, this ranch dressing features protein-rich Greek yogurt and fresh herbs for a elevated twist on a classic. Recipe created by Christopher Rivest, @may.eighty.five.
Fuel your day with this high protein smoothie, made with local dairy ingredients like cottage cheese for a rich, creamy, and irresistible texture. Recipe created by Jenn Messina, @jennthedietitian.