DIY Dairy
Quick and easy sour cream
Sour cream is such a versatile ingredient to have on hand for soups, dips, desserts, and more.
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Sour cream is such a versatile ingredient to have on hand for soups, dips, desserts, and more.
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15 mins
15-20 mins
30-35 mins
Packed with protein and fluffiness, these cottage cheese pancakes are a delicious way to start your day.
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This locally-inspired overnight oats recipe features local dairy, blueberries, hazelnuts, and more. Recipe created by Chef Ned Bell (Naramata Inn, Buy BC Chef Ambassador).
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10 mins
60-75 mins
70-85 mins
This easy pumpkin bread has all the flavours and spices of fall.
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This smoothie bowl features cottage cheese, honey, and cocoa powder making this a delicious, high-protein snack to fuel your day.
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This locally-inspired recipe features local dairy, wild pacific halibut, BC eggs, and savoury BC cranberry relish. This simple yet delicious recipe makes for a perfect dish for a family holiday feast or anytime. Recipe created by Chef Ned Bell (Naramata Inn, Buy BC Chef Ambassador).
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15 mins
25 mins
40 mins
All you need for the basic dough is yogurt and self-rising flour. From there, you can add any toppings that you wish like sesame seeds, poppy seeds, garlic and onion. After the bagels are done, smear some cream cheese or load it up to make a delicious sandwich. The possibilities are endless!
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20 min
20 min
40 min
These fluffy pancakes are made with ricotta cheese, drizzled with a salted caramel brown butter sauce and topped with mascarpone cheese. These delicious stacks are the perfect addition to your winter brunch.
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20 min
50 min
1 hr 10 min
This quiche is so easy to make and can be adapted based on any ingredients you have in your fridge. This classic pairing of old cheddar with asparagus is lovely with a side of greens for a delicious brunch, lunch or dinner combination.
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