Festive recipes from our family to yours
Connecting around food can be one of the great joys of the holiday season. Many of us make family favourites every year, but if you’re looking for new festive recipes count down the days to Christmas with us as we share a new list of our favourites.
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On the 12th day before Christmas make 12 Butternut Squash and Swiss Chard Mini Quiches, perfect for holiday appetizer trays. |
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On the 11th day before Christmas turn 11 ingredients plus seasonings into Fresh Confetti Quinoa Salad, great to bring to a holiday potluck gathering. |
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On the 10th day before Christmas, make 10 servings of this impressive dessert: Cranberry and Biscotti Semifreddo, a refreshing way to end a holiday meal. And because it’s frozen, now you’re well prepared. |
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On the 9th day before Christmas, line up a 9” x 13″ casserole pan and 1 kg of string beans to make Carla’s Holiday Green Beans. |
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On the 8th day before Christmas make Cranberry Salsa with Cheese with 8 ingredients. A sure hit as an appetizer! |
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On the 7th day before Christmas cut up cube 7 cups of bread to make Festive Fruit & Hazelnut Stuffing. |
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On the 6th before Christmas prepare 6 loaves of Dresden Stollen to give as gifts to those who appreciate something homemade. |
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On the 5th day before Christmas take 5 minutes of your time to warm up with Easy Pumpkin Spice Latte. |
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On the 4th day before Christmas, you’ll just need 4 ingredients to make Chocolate Truffles, lovely for last minute gifts. |
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On the 3rd day before Christmas catch up with any last-minute holiday baking by making this 3-ingredient cookie, Brown Sugar Shortbread. (OK, 4 ingredients, if you add the cherries on top.) |
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On the 2nd day before Christmas turn 2 acorn squash into a festive, delicious winter meatless meal: Wild Rice and Gruyère Stuffed Acorn Squash. |
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1 day before Christmas make 1 wreath—a Kale Wreath! What a clever centerpiece. |
We hope you enjoy this collection. Happy Holidays from all of us at BC Dairy Association!
