15 mins
45 mins
1 hr
This easy, one-pot soup is full of tender noodles smothered in rich marinara and cheese. Full of the classic flavours of lasagna but much easier to make with no layering required.
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10 mins
30-45 mins
40-55 mins
Level up your appetizer game with this creamy, whipped ricotta with roasted garlic and herbs. Use it as a dip for your favourite veggies, crackers, breads, or as a base for salad–the possibilities are endless.
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This locally-inspired overnight oats recipe features local dairy, blueberries, hazelnuts, and more. Recipe created by Chef Ned Bell (Naramata Inn, Buy BC Chef Ambassador).
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10 mins
60-75 mins
70-85 mins
This easy pumpkin bread has all the flavours and spices of fall.
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10 mins
20 mins
30 mins
Elevate your appetizer game with this creamy whipped brie topped with herbs, nuts, and drizzled with honey. Pair it perfectly with your favourite crackers or a nice crusty baguette.
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20 min
20 min
40 min
These tasty cheesy fritters are served alongside a homemade sour cream dip.
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