Created by our friends at Wines of British Columbia, this elevated comfort classic features local milk, cream, and a combination of cheddar and Swiss cheese. Try it paired with a bright BC Sparkling and a fresh Sauvignon Blanc.
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15 mins
30-40 mins
45-55 mins
This comforting soup is made with sweet caramelized onions and is topped with delicious croutons and melty Gruyere cheese.
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15 mins
45 mins
1 hr
This easy, one-pot soup is full of tender noodles smothered in rich marinara and cheese. Full of the classic flavours of lasagna but much easier to make with no layering required.
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15 min
35 min
50 min
While the canned, condensed version of mushroom soup has long been the multi-tool of home cooks in a hurry, this easy, elevated recipe is worth the modest extra effort. The rich, earthy flavours and creamy texture are heightened with the addition of local prosciutto crisps that add wonderful crunch and a hint of salt.
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Creamy with a zip of ginger, this stew is hearty and perfect on its own, served with a side of freshly baked bread and butter or generously ladled over rice.
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Get ready to serve up this creamy soup as a starter for your next harvest dinner.
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This healthy and hearty Irish-inspired soup is pure comfort food on a chilly day.
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Let’s face it, chili is all about the seasonings, and this one is really flavourful. Serve with chopped avocado, shredded cheddar and plain yogurt or sour cream.
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You’ll be surprised how roasting the vegetables brings out even more flavour in this soup.
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