This dish delivers the flavours and comforts of late autumn and has the makings of an entertaining tradition. The cheese noodles require no equipment and are fast and easy to make, with delicious results that will surprise and delight any palate. Recipe from the 2021 Milk Calendar.
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This hearty, smooth and creamy chowder is the perfect antidote to winter’s chill. Serve it with a sprinkle of local Cheddar on top and warmed crusty bread after your favourite outdoor winter activity for a little extra warmth and coziness. Recipe from the 2022 Milk Calendar.
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Desserts
Cook Time
15 mins, 1 hr chilling time
Try this spin on a holiday classic. Indulge your dinner guests with this chocolaty cake filled with creamy frosting and topped with sliced almonds. Pairs great with a glass of cold milk too.
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Appetizers & Snacks
Cook Time
10 mins per oven batch
Perfect for any time, these cookies are soft, chewy and easy to make. The combination of dark chocolate and cranberry is delicious. As an option, add in pecans for an extra delightful crunch!
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Sides
Deliciously creamy garlic mashed potatoes to feed a crowd for any occasion! This dinner side dish is made easy with a make-ahead option, giving you more time to enjoy with family and friends.
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Tips and tricks
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September 1, 2021
Your guide to the perfect pairing. To help your taste buds navigate the world of texture, acidity, sweetness, and fat, we’ve put together a handy guide. Use it the next time you’re looking to pick up the perfect pair. Fresh & bloomy soft cheeses Think ricotta, mozzarella, burrata, feta, and brie. These cheeses love crisp […]
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Meals
If you want the flavours of Thanksgiving but don’t want to cook a whole turkey, this one-pan Thanksgiving strata is ideal. It has all of the flavours, texture and ‘wow factor’ of a traditional Thanksgiving dinner, but will leave you with time to enjoy the holiday. Don’t forget the cranberry sauce!
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Entertaining
Total Time
1 Hour 25 Mins
Chef Robert Belcham’s recipe was inspired by his visit with BC dairy farmer, Mark Ricka.
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Salads
Buttery grilled salmon tops this salad featuring locally-grown beets and creamy Canadian cow’s milk feta cheese. This bright, colourful dish is hearty enough to serve as a meal and perfectly conveys the freshness of late summer.
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