15 mins
1 hr 5 mins
1 hr 25 mins
30 min
25 min
55 min
If you love Alfredo sauce (and who doesn’t?), you’re in for an extra treat. This twist on the classic recipe features the added zip of delicious Canadian feta cheese with roasted red peppers. Enjoy with rice or your favourite long pasta.
Read more15 min
45 min
1 hr
This easy-to-make dinner classic loaded with sausage, pasta and melted local cheese is one of those recipes you’ll make again and again. This recipe is from the 2022 Milk Calendar.
Read more10 min
Rest: 8 hrs or overnight
1 day
Compound butter packs a punch of flavour with fresh herbs and spices. Perfect for steaks, bread, corn on the cob and anything else you can imagine! Whether you like the savoury or sweet versions, it’s so handy to make ahead of time to keep in your fridge. Both store-bought or homemade butter work great in […]
Read more2 min
Whipping time: 20 min
22 min
Making butter at home is easier than you think. It just takes a little bit of patience and time. This recipe yields about 1 ½ cups of fresh butter and about 2 cups of fresh buttermilk.
Read more15 min
35 min
50 min
These deliciously chewy fudge brownies are easy to make from scratch. Enjoy them warm and topped with vanilla ice cream, local berries, whipped cream, or with a tall glass of milk. Nuts are an optional ingredient if you’re in the mood for a delightful crunch.
Read more15 min
10 min
25 min
Hosting a pizza night with family and friends is even better when the pies are homemade. Everyone can make an individual pizza decorated with their choice of sauce, cheese and toppings. To make the night stress-free, prep your toppings and sauces beforehand, so all there is left to do is assemble and cook.
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