Rustic Veggie Chili
Let’s face it, chili is all about the seasonings, and this one is really flavourful. Serve with chopped avocado, shredded cheddar and plain yogurt or sour cream.
Read moreLet’s face it, chili is all about the seasonings, and this one is really flavourful. Serve with chopped avocado, shredded cheddar and plain yogurt or sour cream.
Read moreYou’ll be surprised how roasting the vegetables brings out even more flavour in this soup.
Read moreThis curry is a classic Fillipino dish made extra-creamy thanks to the addition of milk.
Read more15 mins
45 mins
1 hr
This versatile side dish will go well with pretty much everything, from sausages to your favourite roast.
Read moreLocal milk, butter, and cheese come together in this brunch classic. Extra hollandaise anyone?
Read moreIt sounds decadent (and it is!). This pizza is excellent as a main with a green salad or cut into hors d’oeuvre-size pieces!
Read moreThis traditional Brazilian stew is made with marinated white-fleshed fish, then simmered with peppers and tomatoes for an aromatic dinner.
Read moreThis classic quick bread takes much less time to make than a yeast bread and it’s just as comforting. Made with buttermilk and accented with aged Cheddar cheese and fresh rosemary, it can be served with soups or stews, but it’s just as delicious spread with a little butter and served as a snack.
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